CORVINA
Our premium white-meat, firm-flesh fillets are sustainably sourced from the Southern Caribbean and Pacific coasts of Central America. Known for their mild flavor, versatility, and excellent yield, these species are ideal for foodservice, retail, and wholesale programs year-round.
Product Detail
Origin:
Atlantic Ocean, Caribbean Sea, Pacific Ocean.
Availability:
Year-round.
Species Available:
● Golden Corvina
● Silver Corvina
Forms Available:
Frozen
● Whole gutted
● Fillets (skin-on or skinless)
● Steaks
Sizes Available:
Whole Fish:
5–10 lb, 10–15 lb, 15–20 lb, 20 lb and up.
Fillets:
½–1 lb, 1–3 lb, 2–4 lb, 3–5 lb, 5–7 lb
Portions & Steaks:
Custom ounce sizing or weight ranges packed to your exact specifications.
Formats
Conventional Frozen, and CO-Treated Frozen.
Packaging Options
IVP, IQF, and retail-ready bag presentations. Custom packaging solutions available to meet your market requirements.
